Goat Gouda and Pimento Cheese Sandwiches

Pretty tasty on crunchy whole-grain toast!

1 cup grated Goat Cheese Gouda
1 jar roasted bell peppers (I use about 1/3 cup, chopped)
1/2 teaspoon fresh Thyme
1 tablespoon honey
1/4 teaspoon Nutmeg
salt to taste
1/3 cup home-made mayonnaise

1. In a medium bowl, combine all ingredients and season to taste with salt.

2. Assemble sandwiches and cut into quarters with an electric knife if making tea sandwiches, serve cold or at room temperature.

Thanks to GourmetGirl1!


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